Elon Artistic Collective serves as networking, career-building platform
Elon Artistic Collective—a website by Elon arts students, for Elon students pursuing the arts as a career
Elon Artistic Collective—a website by Elon arts students, for Elon students pursuing the arts as a career
In a constantly evolving, fast-paced technological society, Jean-Paul (JP) Lavoie sparked his passion for multimedia.
Chris Carter ’16, Liam Hall ’16 and Matias Breuer, Vassar University alumni ’16, are only a year out of college and already well on their way to producing their first feature film, “Here On Out”.
After the contentious election cycle of 2016, many Americans are trying to find ways to combat the hate and negativity that dominates social media and funnel that energy elsewhere. One Elon alumna is facilitating this by creating Hive Five to Kindness—a social media campaign aimed at encouraging acts of kindness and volunteering. Katie Perez graduated from Elon last year as an accounting major and is now working at Duke Energy as part of a finance rotation program.
Beckah Porter ’16 was sitting in a coffee shop one May weekend in 2016. She had come there to write, a routine she’d formed since graduating Elon University a short time before. But that day, she didn’t get any writing done. It was the day she got the email that her poem “Vignette” was going to be published in The Prairie Margins, Bowling Green State University’s undergraduate literary journal. “I had to step outside, do a little dance, I was so excited,” Porter said.
Yesterday on Lebanon Ave., "Simply Oak" boutique opened its doors to the public for the first time.
Spins, tricks, dances and poles—these are all elements of one Elon student’s new favorite workout and body confidence activity. Senior Stephanie Bedard found her own form of female empowerment when, last fall, she took the initiative to finally do something she had considered doing for years—taking pole dancing classes.
Watching her great aunt struggle to grip the breaks on her walker, Elon University senior Beth Lester decided to create a design that would enhance the accessibility of this mobility aid. Lester witnessed her great aunt’s loss of mobility from multiple sclerosis and her feelings of frustration with being dependent on a faulty device.
On Jan. 21, the vacant storefront on W. Lebanon Ave. — previous home to Mynt Boutique — will open its doors to a new boutique run by Elon University graduate, Melissa Deaton '13. Deaton graduated with double major in accounting and finance and since then has been working in the Phoenix card office, where she is now the business coordinator.
This winter, Elon University’s department of performing arts “You Can’t Take it With You” explores what it means to be an individual in a world that urges us to conform.
There is a place on campus where students can learn about gardening, grow their own vegetables, fruits, and plants, and take these home. This place is Elon’s Community Garden. The Garden is located at 410 E.
Many college students, especially during their first-year, have a hard time finding time to complete their assignments on time—nevertheless, cook their own meals.
From over fifty countries, international students contribute to the diversity and global engagement fostered by Elon University. While they each bring different traditions and cultures to campus, they all have at least one interest in common: food.
A small bumper sticker of a mason jar pinned on a bulletin board above the desk of Felicia Campa ‘16, reads “First we eat, then we do everything.” Campa, the Campus Kitchen Coodinator at Elon University (CKEU), said she believes the quote by M.F.K Fischer captures her commitment to addressing the issue of hunger in Alamance County.
Moroccan chicken kebabs, couscous, lentil salad and vegetable tagine were items on the menu in Lakeside’s International station last Thursday, but the students who ate them weren’t the normal hungry college bunch.
Every Thursday from April to mid-November, the lawn next to Elon Community Church is filled with a vibrant variety of fresh produce, meats, cheese, pastries and flowers.
With long strides and a determination to succeed, Katie O’Dunne Kilpatrick bolted through the grassy fields of North Carolina during her first cross country race at Elon University in 2008. Her positive attitude and passion for running propelled her onward, but the more distance she covered, the more she felt an excruciating pain develop in her foot.
Only minutes from Elon’s campus, Prego’s Trattoria offers traditional Italian fare at prices fit for college students wanting a step above dining hall cuisine. Opened 11 years ago by Ecuadorian native, Vincento Hernandez, the restaurant is situated right across the street from Harris Teeter at 2740 South Church Street.
Josh Garrett was raised on listening to music on vinyl. At home his father would also have a record on, playing classic rock from the 50s and 60s. “When I got older and settled down and got my own home, he passed me all his old records and it led me to seek out my own,” Garrett said.
Calling all Elon New York and New Jersey area transplants: there exists a deli down the street that might just remind you of home.